Six new short courses on feeding and milling
Introducing six new feeding and milling courses are now available on the Feedlot TECH Training Hub.
How to get your start at a feedlot
Are you seeking a rural working lifestyle that will challenge and reward you? Do you need some extra holiday cash to help with your studies? Are you travelling on a working holiday visa and looking for some farm work? Look no further than the boundless opportunities found on an Australian feedlot.
Meet the chefs of the feedlot industry
Like a restaurant, every feedlot needs chefs and waiters, so to speak. Known as the feeding and milling team, they play an essential role in delivering the right ratios, determining ‘bunk calls’ and managing stocktakes. So what does it mean to be in the feeding and milling team on a feedlot?
Career journey: Alexa Hearn, Thomas Foods International
Born and bred in Sydney, the outback Cameron’s Corner with its population of five at last count, was a world away from Alexa Hearn’s city life. But a camping trip soon changed that.
