An abbreviation for ‘Position 8’ for fat assessment/depth on cattle, that reflects the percentage of fat in the carcase. The P8 site is on the rump, forward of the tail head and above the short ribs.
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An abbreviation for ‘Position 8’ for fat assessment/depth on cattle, that reflects the percentage of fat in the carcase. The P8 site is on the rump, forward of the tail head and above the short ribs.
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© Feedlot TECH. All Rights Reserved.